Dry Red Chilli
Dry Red Chilli
Dry red chilli is a condiment that adds pungency and colour to the food. It has certain medicinal and homeopathic properties. We offer red chillies in a uniform shape and size. It is used mostly to temper dishes. The chillies have a sharp flavour. It has antibiotic properties and also acts as a pain killer. It provides relief from lung disease.
Indian chillies are available with different levels of spiciness ranging from high to sweet. The color is from deep red to light red. Harvest of the chillies in India is between Jan & April. IPM – Integrated Pest Management is an approach that is ecological to control the usage of pesticides in chilli farming. Ipm chillies are popular in Europe and Japan for its premium quality and pricing.
Specification:
| Product Name | Red chilli |
| Moisture | Below 12% |
| Pungency (Heat) | 15000 SHU to 20000 SHU |
| Capsaicin content | 0.73% |
| Form | Dried |
| Shelf life | Long |
| Supply ability | 5000 metric tons / month |
| Length | 9 to 11 Cms (without stem) |
| Color | 80 ASTA – 100 ASTA |
| Skin | Thick |
| Drying Process | 0.73% |
| Physical appearance | S 273 is Semi wrinkle, long size, dark red in color & less seeds. |
| Packing Weight | 4.00 Kgs / 4.50 Kgs / 5.00 Kgs / 10.00 Kgs / 15.00 Kgs / 25.00 Kgs / 35.00 Kgs or as per buyer’s requirement |
